Ground Turkey Taco Lettuce Wraps
Rated 5.0 stars by 1 users
Category
Lunch
Cuisine
American
Servings
4
Prep Time
10 minutes
Cook Time
20 minutes
Calories
208
Put a fresh twist on traditional tacos with these turkey lettuce wraps! This simple meal features tender ground turkey, sauteed with a medley of vegetables and a spice blend that delivers zesty flavor in every bite—all wrapped in lettuce leaves for a satisfying crunch! Whether you’re looking for a tasty lunch or a quick weeknight dinner, these flavorful wraps are sure to hit the spot!
Ingredients
- 1 lb. 93% lean ground turkey
- ½ white onion
- ½ red bell pepper
- ½ cup tomato sauce
- 1 tsp chili powder
- 1 tsp ground cumin
- 1 tsp garlic powder
- 1 tsp ground paprika
- ½ tsp dried oregano leaves
- 1 head of iceberg lettuce
Optional to serve
- Fresh cilantro
- Can of whole kernel corn
Directions
In a large pan over medium heat, break ground turkey into small pieces.
Allow turkey to cook for approx. 5 minutes until all meat is browned. (Tip: Turkey should reach an internal temperature of 165 °F.)
Chop onion and bell pepper.
In a small bowl, combine chili powder, ground cumin, garlic powder, ground paprika, and dried oregano.
Add spice mix, onion, bell pepper, and tomato sauce to pan. Stir.
Reduce to low heat and cover. Allow to simmer for 10 minutes.
Break lettuce leaves into pieces the size of taco shells.
Fill lettuce leaves with turkey mixture. Enjoy!
Optional:
Top with corn kernels and chopped cilantro.