This decadent and healthy protein chocolate pancake recipe was featured on Rosa’s on Fire! We hope you enjoy these chocolate brownie pancakes as delicious and nutritious morning meal!
1 ½ cups all-purpose flour
1 ¼ cups milk
3 tablespoons butter, melted.
3 cups of Chocolate Brownie MatriX
In a large bowl, sift together the flour, baking powder, & Chocolate Brownie MatriX. Make a well in the center and pour in the milk, egg and melted butter. Mix until smooth.
Heat a lightly oiled griddle or frying pan over medium-high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.
ENJOY! You may add butter, syrup, or bananas and strawberries for a fruity taste!